Pack of 6 sausages 370gThis lightly herbed sausage of parsley, sage, rosemary & thyme is perfect for that Sunday lunch with roast vegetables and gravy. Robust and firm sausage making it ideal for the BBQ.
COOKING INSTRUCTIONS:Best cooked gently in non stick fry pan on medium heat with oil until piping hot all the way through. Brown before turning. Can be gently barbecued. Can be baked & can be cooked from frozen.
INGREDIENTS:This product is handmade in Australia from local and imported ingredients: Non GM soy protein (49%), green split peas (14%), potato, rice, non GM canola oil, miso paste (water, soybean, rice, salt), nutritional yeast, psyllium husks, garlic, parsley, sage, rosemary, thyme (herbs 1.2%), salt,
Sausage skins: plant based natural polysaccharides.